don’t have time, something quick before i forget–

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at lunch i was telling my boss about an experience i had at a thai restaurant, where i was with four other people and we ordered food at different spice levels, from mild to extra-hot, but when we tasted each others’ food it was all at the same spice level.
my boss thought about it for a second, and said, “imagine how much that cook must have been…chortling! in the kitchen! thinking about how badly he was treating all of you!”

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